The Classic Donut: All the Feels

Today, we’re going back to the namesake. The old namesake. Remember the days of “Will Race for Donuts” (my first blog name)? I do, and fondly. Lately, I’ve been reminiscing on how far this little train that could, has come in the past nine months. What started as a blog meant to help me try …

The Inception Cookie: Seeing Double

Can I tell you about one of my favorite movies? (That was rhetorical…of course I can!) Inception. First, and foremost, Leonardo Dicaprio. Enough said. Beyond Leo and his overall superiority, the concept itself is such a cool one! A dream, inside of a dream! It makes a gal think! While watching this flick for the …

Lemon Sugar Cookie Cups: Making Up for Lost Time

Guys, I have to say…I’m appalled. Literally, so sad. Why, you may be wondering? Let me tell you. The other day, I was drafting a new recipe and couldn’t quite remember the ratios of sugar to lemon to butter, for my go-to lemon curd recipe. Instead of digging through my binder of illegible hand-written notes, …

Homemade Honey Roasted Peanut Butter: Standing Up to the Man

Friends, it’s time we head back to the lab. In the past, we’ve done cookie experiments, international Kit Kat experiments, muffin experiments, macaroon experiments, puff pastry experiments…you name it. Well, today, you’ll need to break out your notepads, pencils, and goggles for yet another test. This time, we’re testing one of my favorite things…in the …